Our Cha

  • 100% ethically sourced

  • Hand-picked & hand-crafted

  • Stored in India’s first cold storage facility

  • Protected from moisture, light & oxygen

  • 100% transparent in origin details

  • GMO-free

  • Vegan (with almond milk)

  • Gluten-free and paleo-friendly

We honor the rich tea traditions of the Punjabi region, where tea is lovingly known as cha as in “ahh”, not chai as in “bye.” In Punjabi households, cha is a daily ritual and a pause in the day that brings people together. By calling it cha, we stay true to the region and the roots that inspire us.

The health benefits

Our cha isn’t just comforting, it’s good for you. Each blend is crafted with natural ingredients that nourish body and mind.

  • Our cha blends use only real spices, whole herbs, and unrefined jaggery for sweetness.

    – No artificial flavours

    – Organic whole or almond milk

    – Sweetened with sugarcane jaggery

  • Traditional South Asian spices like ginger, fennel, and cardamom aid digestion and calm the gut.

    – Ginger and black pepper stimulate metabolism

    – Cardamom eases bloating and indigestion

  • Our saffron, rose, and clove blends do more than taste good. They restore balance.

    – Saffron may lift mood and reduce stress

    – Clove and cinnamon can enhance focus

  • Our Assam-based teas provide a gentle caffeine lift, without the crash.

    – Balanced energy

    – Focus without jitters

    – Ideal morning or mid-day ritual

  • Many of our ingredients are naturally rich in antioxidants and anti-inflammatory properties.

    – Cinnamon, black tea, and bishop’s weed support immune health

    – Fennel and clove fight inflammation

Explore our ingredients

  • A beloved classic from the Punjab region. Richly aromatic and deeply spiced, this cha is traditionally served hot and embodies Indian warmth and hospitality. Blended with eight exotic herbs and spices, it is intensely flavourful, strong even with milk.

    Ingredients

    • CTC Black Tea: Bold and antioxidant-rich

    • Bishop’s Weed: Aids digestion

    • Fennel: Nutrient powerhouse with a mild liquorice note

    • Cardamom: Anti-inflammatory & diuretic

    • Black Pepper: Boosts nutrient absorption

    • Black Cardamom: Supports respiratory health

    • Ginger: Eases nausea, reduces inflammation

    • Clove: Anti-bacterial and pain-relieving

    • Cinnamon: Balances blood sugar

  • From the high-altitude valleys of Kashmir. Infused with rare Kashmiri saffron and naturally soft-scented rose petals, this blend is as beautiful as it is soothing.

    Ingredients

    • CTC Black Tea: Robust and antioxidant-rich

    • Saffron: Rare, mood-lifting, and subtly sweet

    • Rose Petals: Supports skin hydration and radiance

    • Cardamom: A fragrant boost to wellbeing

  • We sweeten our cha with 100% organic jaggery from heirloom Indian sugarcane, slow-cooked in traditional iron woks over firewood. Our jaggery is processed with okra pulp, a natural coagulant that preserves flavour and nutrients, resulting in a deep, earthy, caramel-like richness.

    Health benefits

    • Rich in iron, potassium, and magnesium

    • Helps purify the blood and support lung health

    • Aids digestion and promotes gut wellness

    • Maintains electrolyte balance for active lifestyles

    • Provides a slow, sustained energy release